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The Food Tree Holistic Nutrition and Wellness Curriculum: A Mind, Body, Soul Approach to Teaching Kids How to Eat Well and Be

(3 customer reviews)

$65.45

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SKU: 1734910704 Categories: ,

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Review

“The Food Tree is a fun, engaging hands-on tool for helping kids understand and make good food choices. With clear guides to the most updated recommendations for nutritional wellness, it’s a wonderful method for clinicians, teachers, dieticians, and parents to prevent childhood obesity and poor nutrition.” –Rachel Carlton Abrams, MD, MHS, Author, Body Wise

“The Food Tree is an appealing and innovative teaching tool that is needed more than ever to inspire our next generation of youth towards healthy eating. I love and share the vision that Jill has created for mind, body, spirit-based nutrition education. I hope it winds up in every school in the country! –Ocean Robbins, Author, 31 Day Food Revolution and co-founder of The Food Revolution

“There are many approaches to teaching healthy eating however The Food Tree stands apart from any I have seen. Jill’s work is grounded in evidence-based research and reflects a deep understanding of nutrition and plant-based medicine as critical pathways to well-being. Jill is a true educator, and with this book, she has translated her unique approach to teaching nutrition into a cohesive curriculum with clear, actionable lessons for raising healthy and thriving children.” –Donald R. Yance, Author, Herbal Medicine, Healing, and Cancer, and founder of Natura Health Products, MH, CN, RH (AHG), SFO

“I am so excited to bring this wonderful health resource to our waiting room to add to the educational experience to our Naturopathic Medical Office! We have The Food Tree Magnetic Board home version. Thanks, Jill! –Dr. Moses Goldberg, ND

“Holistic Nutritionist Jill Troderman has been a great resource for many of our low-income individuals who come to the education portion of our food distributions. Her lessons are informative and clear. She offers a unique perspective for people interested in increasing their personal, family, and community health through a whole and nutritious diet. Her continuous encouragement and commitment are also fundamental in her teaching, where she helps individuals feel as though a healthy change is truly possible.” –Eva Holt-Rusmore, Nutrition Programs Coordinator, SHFB